Hey all! Is everyone getting excited for the Easter holiday? Church clothes bought? Bunny pictures taken? Baskets put together?
Then you are way better than me because I have none of that done 😳
We were so busy on spring break, the kids are back in school so I can “hop” off to the store and get all of these things checked off the list!
Although-I should probably take the kids for the bunny pictures. Might get weird if they aren’t there.
On our last big trip for spring break we headed down to Bourbon Missouri where my dad and step-mom live.
We usually make this trip on Easter and spend the weekend with my brothers and their families, but my husband new route didn’t make that possible. We did get to enjoy three days with grandparents though ❤️
So this Easter will be here at home, and I am trying out some dishes. I started with one of my favorites; Amish Macaroni Salad! I seriously love this so much sometimes I make a big batch and just eat on it all week.
Please don’t judge me 😂
Amish Marcaroni Salad
12 oz Elbow macaroni cooked
1 red pepper chopped
3 stalls chopped celery
4 hard boiled eggs diced
1/2 onion diced
2 cups Miracle Whip
2 tbs dill pickle relish
3 tbs yellow mustard
2 tsp white vinegar
1/4 cup sugar
1 tsp celery seed
1/2 tsp salt